Spend some time with your very special ‘little chef’ at Schola cooking together in the kitchen. Every culture has their version of a dumpling, but the Asian cultures have perfected them! Join Schola and create the perfect fried wanton – the Crab Rangoon, then fold steamed shrimp dumplings and pork shumai and make a few classic dipping sauces to go with them. Classes will last about two hours and culminate in a tasting of everything you’ve created. Prices for the class are per guest, so if you’ll be bringing one child you’ll need two tickets, if your bringing two children, three tickets, etc.