Students will learn to make and layer the inside of a cake jar to take home! Two flavors/designs will be taught and made during the class! The first is an Oreo Dirt with Gummy Worms edible bugs! The second is an underwater scene made with Swedish Fish and Blue Jello! Since you will be decorating hands-on with materials that may stain clothing, we recommend wearing clothes that can get messy without worry, bringing an apron from home; or, purchasing an apron from CAKE. All materials, ingredients, instructions, cakes, and materials are included with the total cost of your ticket. This class is taught and hosted by Executive Chef Jason Hisley and Party Planner Melissa.